Salsiccia Sarda 420g


Our Sardinian cured salsiccia symbolises typical Sardinian eating. It's always seen on every Sardinian family table with Pane Carasau and a selection of pecorino cheese. A popular choice for Italian chefs and enjoyed hot or cold and it can also be used in many sauces and pizzas toppings.

Our speciality Sardinian sausage is hand made by our artisan producers in a quaint U-shape making it a lovely gift as a part of a hamper.



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Salsiccia sarda - Sardinian sausage

Why not put together a truly Sardinian sharing board with our “salsiccia sarda”, music paper bread and some mature pecorino fiore sardo.

Classic cured Sardinian pork sausage is also the perfect ingredient for an authentic malloreddus alla campidanese dish. Chopped finely and cooked with our Datterini tomatoes and some diced onion then stirred with a pack of our authentic Malloreddus pasta.

This traditional Sardinian recipe is perfect for the whole family and so delicious we know you’ll be going back for seconds.


Data sheet

420g approx
Pork, salt, dextrose, saccharose, spices, preservative: sodium nitrite, potassium nitrate, antioxidant: ascorbic acid.
Free from Allergens, Gluten free

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