Tomato Sauce with Aubergine 280g
Aubergines, known as “melanzane” in Italy, are a delicious staple food in Italian cuisine. Cultivated since ancient times this delightful vegetable takes pride of place in some of the most renowned Italian recipes. From harvest to bottle takes the skill, love and hard work that Italians are known for when creating delicacies like our tomato sauce with aubergines.
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Ready to use pasta sauce - Tomato Sauce with Aubergine
With no artificial additives this sauce is determined to offer excellence in its most natural form. Just some carrots, onions, extra virgin olive oil and salt for added depth and flavour.
Aubergines add substance to any meal and are highly regarded in health food circles as a food that is high in fibre and helps to lower cholesterol. They are often used as an alternative to meat in vegetarian dishes, as ripe aubergines are tender, substantial and satisfying.
This sauce is an easy and delicious way to ensure you get the benefits of aubergines in your diet. It can be served with either rice or pasta to make a filling meal. We definitely recommend keeping a jar in your store cupboard as a nourishing alternative to plain tomato sauces.
- 280g jar
- Tomatoes, aubergine (8%), onion, EVO oil, carrot, salt.
- Free from allergens