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Cherry plum tomato sauce 500g


Simply delicious - that's the only way to describe an authentic tomato sauce which remains true to its origins.

Take a look at this simple and delicious recipe recommended by our Chef Antonello: Squid ink fregula with gray mullet roe Bottarga




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Sauces and condiments - Cherry plum tomato sauce

Naturally sweet datterini cherry plum tomatoes, basil and a touch of Abruzzian magic make homely ingredients into a sauce fit for royalty.

The little tomatoes have fewer seeds than other varieties, plus high acidity which transforms into a delightfully sweet taste when cooked. The sauce is so versatile too, making it an invaluable larder staple. It goes well with a range of meat, fish and vegetable ingredients.

Try with Organic Caserecce Pasta di Semola and Cured Sardinian Sausage for a feast of complementary flavours. Or with Pappardelle and meatballs for a hearty winter dinner.

Eaten straight with pasta and some Sardinian flat bread, this 100% natural, preservative-free cherry plum tomato sauce makes an ideal ingredient for a lunch or supper dish.


Data sheet

500g jar
Datterini tomatoes 99%, basil 0.75%, salt.
Free from allergens, Gluten free

Specific References

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